As part of our extended programming from the Crested Butte Wine + Food Festival, we’re bringing a fun twist to gathering at the Center for the Arts!
Beaujolais + Beyond: Get ready to raise a glass for Thanksgiving! In this class, we’ll explore wines perfect for your holiday table, learn about their regions, flavors, and how they’re made. Expect lively discussions on wine styles and pairing tips for Thanksgiving meals, all while enjoying a tasting—because one glass is never enough for great conversation!
Taught by your Crested Butte sommelier, Aaron Tomcak!
11 | 14 Cookbook Club: Ottolenghi Comfort
11 | 21 Wine Seminar: Thanksgiving Wines
12 | 12 Cookbook Club: The Curated Board
1 | 16 Wine Seminar: Sparkling Winemaking Techniques
1 | 30 Cookbook Club: Seriously, So Good
2 | 27 Cookbook Club: My America
3 | 12 Wine Seminar: Alpine Wines
4 | 4 Wine Seminar: Wines of the Loire
4 | 10 Cookbook Club: What Goes with What: 100 Recipes, 20 Charts, Endless Possibilities